The chefs throughout the North West Castle restaurants and dining areas proudly use only the best local and Scottish range of produce. This allows them to create all of the fresh and modern British cuisine menus in both of the hotel’s restaurants. These are naturally complemented by the extensive wine and drinks list that are available for all guests and visitors.
The Restaurant is a traditional hotel dining room, which offers a friendly and relaxed service accompanied with excellent food. Both resident and non-resident diners using the dining room can choose from an exquisite à la carte menu or from a daily changing three-course evening menu.
Lunch is available in either the Ross Bar or the Restaurant.