New Year at Craigellachie Hotel

Craigellachie Hotel

Three Night New Year Package

There are plenty of ways to welcome a new year, but few match the rhythm of Speyside in deep midwinter: roaring hearths, wool blankets, cold river air and a proper dram in hand.

This Hogmanay, we’re keeping things unstuffy, lively and thoroughly well-fed. Whether you join us for a two-night escape or stretch the revelry across three, here’s how we’re closing out the year:

December 30th: Check in, kick off your boots and settle in. We’ll welcome you with drinks before moving into The Spey Inn for our annual, spirited pub quiz. Expect sharp banter, local pints and good-natured rivalry.

Hogmanay (December 31st): Spend the day exploring the glens or lingering by the fire. Come evening, we gather for a celebratory banquet dinner crafted around the best seasonal larder Speyside has to offer. Afterwards, the party moves upstairs into the Quaich Bar for late-night snacks, midnight fireworks over the village and rare single malts spinning well past midnight on the turntable.

New Year’s Day (January 1st): After a hearty Scottish breakfast, staying on for the three-night stay? Blow away the cobwebs with our traditional New Year’s Day shoot, followed by a long, restorative lunch and another quiet evening by the hearth before checking out on January 2nd.

Space across the hotel is naturally limited to keep the atmosphere intimate and convivial.

Craigellachie Hotel

Two Night New Year Package

There are plenty of ways to welcome a new year, but few match the rhythm of Speyside in deep midwinter: roaring hearths, wool blankets, cold river air and a proper dram in hand.

This Hogmanay, we’re keeping things unstuffy, lively and thoroughly well-fed. Whether you join us for a two-night escape or stretch the revelry across three, here’s how we’ll close out the year.

30 December
Check in, kick off your boots and settle in. We’ll welcome you with drinks before moving into The Spey Inn for our annual, spirited pub quiz. Expect sharp banter, local pints and good-natured rivalry.

Hogmanay, 31 December
Spend the day exploring the glens or lingering by the fire. Come evening, we’ll gather for a celebratory banquet, crafted around the best seasonal larder Speyside has to offer.

Afterwards, the party moves upstairs to the Quaich Bar for late-night snacks, midnight fireworks over the village and rare single malts spinning well past midnight on the turntable.

New Year’s Day, 1 January
Check out at your leisure after a hearty Scottish breakfast.

Space across the hotel is naturally limited, keeping the atmosphere intimate and convivial.