“Our philosophy is to source the very best local and Scottish produce and cook it simply. Focusing on Colonsay shellfish, fish, organic salads and vegetables, as well as outstanding Scottish lamb, beef and pork, the menu changes seasonally.”
Our relaxed and informal restaurant has harbour views, a woodburning stove and white linen tablecloths. In keeping with our easy going style however, you can eat anywhere in The Colonsay that appeals to you.
For lunch, enjoy homemade soup with freshly baked bread, hearty burgers and Colonsay ale pie served with salad leaves that we grow in our kitchen garden, all simple but delicious.
The Colonsay has a children’s menu, all food is freshly cooked, and ranges from local fish and hand cut chips, to delicious fresh gnocchi.
Enjoy a delicious lunch and a glass of rose whilst waiting for the 3pm ferry on Monday and Wednesday afternoons. We are also serving food all day on Fridays, perfect while waiting for the evening ferry at 7pm.
Breakfast served between 8 AM – 10 AM
Lunch served between 12 PM – 2 PM.
Bar opens daily at 12 PM until late.
Dinner is served between 5PM – 8:30 PM.
Please see our menus below.