Welcome to Arbor, where good food doesn’t cost the earth
Arbor is proud to hold 2 Rosettes awarded by the AA. The menus change seasonally to ensure they use the best of what is local and sustainable.
You’ll find well-cooked, honest, uncomplicated but imaginative food. The team of chefs, led by Andy Hilton, are passionate about sourcing both classic and new ingredients straight from the farm gate and fresh off the trawlers.
Arbor restaurant is open all day for relaxed dining in peaceful surroundings, perfect for the “Ladies who Lunch”, or for that all-important business lunch.
The Green House bar serves a bar menu, including our popular Afternoon Tea which is made fresh to order by our onsite pastry chef, James and is served every day from 2pm to 4:30pm.
Afternoon Tea menus are flexible and change according to the occasion but the team can also tailor their fancies around your special occasion. All diets are catered for but do require 24 hours’ notice.
Arbor opens for leisurely lunches from 12:30 pm to 2pm with a Roast served on Sundays.
For dinner, Arbor features the seasonal A la Carte menu, which commences at 5:30pm.
Please note: children are welcome in Arbor restaurant before 7pm so there is a quiet space for the grown-ups later on.
Private Dining
The Private Events room can cater for up to 70 people for a private dinner. It can also be divided into two, for more intimate gatherings. You can be sure that the menus reflect the high culinary standards and the events team are highly committed and super-efficient in their desire to deliver your perfect event.